I doubt either of my chippers run 4 and a half to five hours in one week...Most of the time we get everything down and to the chipper.If I can,I load it with the skid loader while someone operates the chipper controls...It's a safety issue as well...Say you have your chipper running while you guys have your back turned and some curious little kid comes along....With that said...Make sure you are keeping the leaves cleaned out of the front of it while it's running....If there are leaves on the trees,then it needs to be checked and cleaned out probably every ten minutes while running at full throttle.When I got my first chipper,mine always ran hot and I never could figure out why...Then a guy from another tree crew saw us working and came over and made me aware of this..If it runs hot too many times,it could blow the head gasket if it hasn't already and if coolant gets into the oil,you're really gonna have problems......The last thing I want to do is tell another business owner how to operate...But I suggest dragging all of your brush to the chipper,and I always make a pile in the hopper and make sure it's touching the feedwheels so when I fire it up it automaticaly pulls through...Chip,then shut down...If you have to keep doing it to keep brush out of your way thats fine,but don't constantly leave it running for more than 30 minutes or so at a time...I bet if you change your habits a little,it will make you more productive and I'd also be willing to bet that it will be the end of your machine running hot......And remember,no matter what...Clean that front screen out at least every ten minutes while there are leaves on the trees