What is the difference between ripping chain and standard chain? Using 144 drive links 3/8 pitch and .050 gauge. By just eyeballing it, to me it looks like just the angles the cutters are sharpened. Ive been sharpening my ripping chain to 5 degrees off the travel direction and around 10 degrees sloping upwards, about how I got it out of the box I think. Crosscut chain I usually hit at 25-30 degrees and 10 degrees respectively. Reason being is I am hoping to get a standard or skip sequence chain to use to mill with and change the angles on the cutters to smooth out the cut some. Buying pre-made ripping chain vs crosscut chain is at a price difference that if I can just change the angles myself Ill do that. Any help or comments?