Full skip for milling?

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k5alive

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Sorry if this has been covered already but does anyone use full skip
for milling?
 
I am using it right now on a 32 inch bar - truth be told (1) I'm still a green horn and (2) didn't see any noticeable difference between it and standard. But I haven't tried rip chain or any other grind other than the standard 30 degree manufacturers
 
you will get a nicer finish with 10 degree cutters ,cuts a finer kerf to make a smoother finish ,rounded corners on chain ,instead of chisel corner helps also for smoothness in finish
 
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