I've been given two tips on how to use the bar on chainsaws, my neighbor recommends me to use the back of the bar nearest to the engine so that the wood is touching the claw, this works fine and dandy on his Ryobi RCS3535a Chainsaw and I'm pretty happy with that.
On the other hand, I was using a much powerful chainsaw this morning which has a bar about 18" long and an engine about 45cc (it was some unbranded Chinese one), my "colleagues" told me to use all the bar when cutting the wood and told me to use the tip of the bar more.
I'm kind of confused on which method to use, does it depend specifically on the saw or does it not actually matter?
On the other hand, I was using a much powerful chainsaw this morning which has a bar about 18" long and an engine about 45cc (it was some unbranded Chinese one), my "colleagues" told me to use all the bar when cutting the wood and told me to use the tip of the bar more.
I'm kind of confused on which method to use, does it depend specifically on the saw or does it not actually matter?