Hey Doug, I checked out my tree book, and Remi Martin comes from the Fishfuddle tree (Pisidia Piscipula), also known as the Jamaica Dogwood. You must tap the tree and render the sap and let it ferment for twelve days at 56 degrees F. This tree is affectionately known as Fishfuddle because the natives stupified fish by putting the sap in water, which rendered the fish inactive.
Go figure.
John