I recently installed an Appalachian insert and have questions about the air intakes. 2 are in the doors, and 2 are up high on the front corners. My question is where do the top ones vent? The only way I can get the fire really blazing is to crack the door, then it really dies down when I shut it. Could there be some blockage in the upper vents? I also would like to know the best settings for both vents and the damper for longer burn times.
Who Owns an Appalachian Stove Insert
- Thread starter ROKFISHIN
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For the record... I'm guessing.
But I think the top holes on most inserts are for air to circulate from in the bottom out the top; through a chamber that isn't in the firebox.
That is: the fire heats the firebox, the air goes just outside of the firebox through a channel and exits the top to heat up the room.
Maybe... like I say, I'm guessing.
KRS
But I think the top holes on most inserts are for air to circulate from in the bottom out the top; through a chamber that isn't in the firebox.
That is: the fire heats the firebox, the air goes just outside of the firebox through a channel and exits the top to heat up the room.
Maybe... like I say, I'm guessing.
KRS
Thanks KRS
But I don't think that is right. There is a definate draft from these inlets. I can put a lighter to the vent and there is sucked right into the stove.
I am also having problems with smoke spilling out while loading. There is a metal plate under the flue and plenty of room for the smoke to exit. I removed the plate for a week or two and had no problems, but was loosing all my heat. Put it back in yesterday and the stove is making killer heat, but still getting a little smoke into the house while loading, especially after a long burn. Once the pipe is hot, it is better.
But I don't think that is right. There is a definate draft from these inlets. I can put a lighter to the vent and there is sucked right into the stove.
I am also having problems with smoke spilling out while loading. There is a metal plate under the flue and plenty of room for the smoke to exit. I removed the plate for a week or two and had no problems, but was loosing all my heat. Put it back in yesterday and the stove is making killer heat, but still getting a little smoke into the house while loading, especially after a long burn. Once the pipe is hot, it is better.
ericjeeper
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Might try cracking the door for 30 seconds
before opening it to load. Let the firebox clear out.
before opening it to load. Let the firebox clear out.
KsWoodsMan
Addicted to ArboristSite
This sounds like a blockage in the fluepipe to me.
At the end of last years heating season I was starting to get smoke in the house with a fresh fire. When I cleaned the chimney, ash had built up around the collar/pipe at the inlet and left a small 2" opening at the top. This explained my low draft and smoke spillage.
Hope you find the problem.
At the end of last years heating season I was starting to get smoke in the house with a fresh fire. When I cleaned the chimney, ash had built up around the collar/pipe at the inlet and left a small 2" opening at the top. This explained my low draft and smoke spillage.
Hope you find the problem.
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