I am posting this message after talking to Tyler and others to get us all on the same page concerning the plan for meals at the GTG this weekend.
Victor has volunteered to help cook dinners for us at the GTG this year. Thanks Victor for stepping up and if you haven’t had his cooking you’re in for a treat. The plan is to have hamburgers Friday night and chili Saturday night. Tyler said the park will provide ingredients.
Tyler said he will pick up ingredients for sandwiches for us Saturday and Sunday. It will be like last year – cold cuts, bread, condiments, lettuce, tomatoes, etc.
Sunday dinner is TBD. Tyler said maybe pizza or something like that.
For breakfast Tyler said he will provide some eggs and maybe some other food. In the past we’ve all brought food for breakfast and we should plan for that this year. I made 10lb of loose breakfast sausage that I’ll bring and a bottle of Pepper Plant sauce. Some suggestions for stuff to bring are eggs, tortillas, hash browns, bacon, salsa, shredded cheese, etc.
Tyler said we’ll drop trees where we can, cut off and chip slash and buck up the trees into rounds. This GTG is always a lot of fun and I for one am really looking forward to it. We’re getting a lot of rail today but the forecast looks clear until Sunday late afternoon. It should be perfect for the weekend if it holds.
Travel safe and we’ll see you this weekend.
Bob