Thoughts on this tooth profile.

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StoneyMeadowMaple

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I believe this to have been a brand new chain, it doesn’t look to have been touched. The rakers haven’t been touched either. I was into some maple today that was 30+”
This was on my 385 with 28” Total bar. It was chattering so badly I figured something was wrong with it and I ended up grabbing a 390 to do what I was doing and went back to this to look into it after. I took the clutch apart and checked the bearing, also the tip roller and the bar grooves all seemed fine, to me it looks like it needs more hook, I can grind it, or file it and experiment, but for purposes of ruling out, I put a different chain on that I had taken off for sharpening and while it needed a file, it cleared up the chatter.
 

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What Stihl chain is that?
Its .058 3/8 full chisel, but I couldn’t tell you what Stihl calls it. I will look at the box when i get to the shop, but he makes it off a roll and the boxes don’t usually have the chain type on them.
 
I believe this to have been a brand new chain, it doesn’t look to have been touched. The rakers haven’t been touched either. I was into some maple today that was 30+”
This was on my 385 with 28” Total bar. It was chattering so badly I figured something was wrong with it and I ended up grabbing a 390 to do what I was doing and went back to this to look into it after. I took the clutch apart and checked the bearing, also the tip roller and the bar grooves all seemed fine, to me it looks like it needs more hook, I can grind it, or file it and experiment, but for purposes of ruling out, I put a different chain on that I had taken off for sharpening and while it needed a file, it cleared up the chatter.
I cut a lot of dirty wood and stump sprouts at work. So I take most of the hook out when sharpening, to reduce my sharpening time. Sure, it cuts a little slower in clean wood, but the less time sharpening more than makes up for it in terms of production. I use 3/8 chain, that the factory says takes a 7/32" file. But after the first sharpening (it won't fit in a brand new chain) I switch to 1/4" to keep the gullet open and the hook out at the same time. I also use semi-chisel most of the time.
 
It looks like a few of the teeth are sharp and a few have the working corner peened over. That will make it a little bit chattery. But overall it looks like it should still cut. A couple swipes up high to get rid of some of the hook will smooth out the chain. Rakers look untouched to me
 
This is what the chain is. The other boxes look the same as the one from the saw
Stihl RS=Rapid Super and RSC = Rapid Super Comfort is all I use and have found it to be the best chain I have run, all my cutting is done on clean and mostly green wood both hardwood and softwood species. It lasts a very long time under these conditions and I have not needed to buy new chain for quite a few years, just using up what I bought 5- years ago.
 
It looks like a few of the teeth are sharp and a few have the working corner peened over. That will make it a little bit chattery. But overall it looks like it should still cut. A couple swipes up high to get rid of some of the hook will smooth out the chain. Rakers look untouched to me
I think a lot of what you are seeing as peened over is bad photography, i looked it over and I just went back and looked at the pictures. It had had a little wood over it, but the teeth still had their shape and none of them looked like they had hit anything. I certainly would have touched them with a file at fill up.
 
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