I don't follow chainsaw racing so anything about this question that doesn't seem nice, well, please attribute it to ignorance instead of malice. At the hotsaw.com site, right at the top of the first page, there are a pair of images described as being taken during a "world record" cut made at the Snowy Mountains Chainsaw Classic down under. I've hit one of the images with a file (sharpened it, hahaha) and attached it below. Now it appears to me that the wood is neither very fresh nor entirely sound. Am I seeing that right? The time has still got to be considered impressive, but wouldn't a "world record" mean a little more in wood that, if subjected to enough heat, would burn with an open flame instead of just smolder?
In most of the pictures I've seen cutting wood that size in a contest, the wood has appeared to be neither checked nor pithy while I believe I see both in this one.
Just a little curious about how that all works.
Glen