I grew a whole row of habaneros one year thinking I could sell them, plenty of bubbas and 'cans around here who all claim to like hot peppers, the hotter the better, etc. B and S, macho bragging.
I couldn't even give them things away! Had buckets of them. man, you had to wear gloves and handle them carefully to avoid getting even a tiny piece near your face... Wound up giving them to the chickens, they got more hot pepper tolerance I guess.
Me, I just like sweet peppers to just slightly hot/mild, nothing really hot. I can taste just one piece, not even a whole one, of those habaneros in a whole pot of chili. I still have some left I think, dried.
If you got any hotter than that, I am standing upwind from them, hahahahaha!