Everything Egg!
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I figured out how to do it in a shallow pan. Found out about a true poacher after I figured it out lol.
I love poached eggs but my wife won't eat them.
She will only eat scrambled so I cook her them a lot. (We only eat eggs maybe once or twice a week)
The easy fast way is to mix with some milk with my Braun hand mixer in an uncovered glass microwave bowl and the pop it into the microwave for about 4 minutes.
It comes out fluffy and nice, but a bit too bland for me. I have to add some Louisiana hot sauce.
I like frying my eggs in a bit of oil too.
I use my Dad's (RIP) old cast iron frying pan that is over 50 years old now.
Drop in some bacon after the eggs come out and pour a bit of pure Ontario Maple syrup on top just before it's done.
That and some wheat toast with butter and I'm set for cutting some wood on a Saturday morning.
She will only eat scrambled so I cook her them a lot. (We only eat eggs maybe once or twice a week)
The easy fast way is to mix with some milk with my Braun hand mixer in an uncovered glass microwave bowl and the pop it into the microwave for about 4 minutes.
It comes out fluffy and nice, but a bit too bland for me. I have to add some Louisiana hot sauce.
I like frying my eggs in a bit of oil too.
I use my Dad's (RIP) old cast iron frying pan that is over 50 years old now.
Drop in some bacon after the eggs come out and pour a bit of pure Ontario Maple syrup on top just before it's done.
That and some wheat toast with butter and I'm set for cutting some wood on a Saturday morning.
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I am hungry!!! Wonder why!!! Looks good guys!!! LOL!!!! thanks; sonny580
Fried hickory smoked flavored spam with queso and sunny side up eggs.
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I travel too much to own chickens. I got some farm eggs from my brother in law the other day and boy are they good.
Pork has really been attractively priced lately. I got a 4 pack of bone in chops for under $4 the other day from the local market. Served with three Eggland’s Best eggs made for a delicious lunch.
Crispy corned beef hash, onion, and cheddar omelette drizzled with queso from yesterday. Making the same thing this morning but adding green and red pepper.
No pics of dinner. I had made bacon/sausage drippings gravy yesterday. I made a onion and pepper omelet tonight and covered it with gravy, man was that good.
Benedict on top of cauliflower bread patties for breakfast.
I do love to cook!
And I have eaten my fair share of crappy food too when I try out different recipes
And I have eaten my fair share of crappy food too when I try out different recipes
you can have Denny's as far as I am concerned... last couple times for breakfast, dint like the coffee... too strong, too old... and the breakfast fare to me... tasted like cooked in old oil. I don't want the yukkie oil taste to foller the food into my mouth... besides, how can you beat farm fresh ranch eggs for breakfast on a cold day headed out to do farm chores or split wood?....
love those yard eggs!
had some scrambled yard eggs that I put in some edible pod peas from the garden today... and had it with some pan roasted lamb chops... omg. yum!
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