Noodling

[U&A]

I’m not sure I would use the noodles for smoking as they’re going to have some amount of bar oil on them and I don’t really want that on my food.




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[SCHallenger]

I’m not sure I would use the noodles for smoking as they’re going to have some amount of bar oil on them and I don’t really want that on my food.




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I have used this technique many times. There is no such problem. I don't blame you for questioning it. You bring up a good question, but try it once for yourself & see!

 

[ammoaddict]

I’m not sure I would use the noodles for smoking as they’re going to have some amount of bar oil on them and I don’t really want that on my food.




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What about if you filled your oil tank with vegetable oil and ran it a few minutes before you cut your noodles for smoking?

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[SCHallenger]

What about if you filled your oil tank with vegetable oil and ran it a few minutes before you cut your noodles for smoking?

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You can do that if you like, but it is not at all necessary. I wondered about that before I first took the chance & used the noodles. There is not a trace of any smell or taste other than the delicious aroma of the natural wood smoke. FWIW, you can also use regular chips from bucking. I like the noodles a little better since they have more surface.

 

[Beetlejuice]

I hate to be the monkey wrench in the noodle here, BUT, I take my sacked up noodles to the local pet shelters and retailers for bedding and the like..
Seems a whole lot better than the shredded newspaper that some use.. Ink cannot be good for puppies.

 

[CacaoBoy]

Also good as litter in a chicken coop.