Sir I will take your advise and do the blo soak on all of them. Merry Christmas to all on this forum and thread.
'BLO' = boiled linseed oil?
Philbert
The two wood grenades I used in the past were lousy steel. One shatterred and the other broke about 3/4 of an inch from the point. I prefer the two Estwing E-5 Sure Split Wedges.Each has their own favourites, myself I hate my wood grenade the most!
Should fall under a de minimus value? I think if you tried to import 10, you might have an issue.Wondering if I order the axes from Spain if I'll have any import tax or problems with axes with customs.
This is getting kind of old and I didn't read all of the reply's. So if I repeat something, sorry. I've found that when a maul or wedge bounce on Oak you are striking it in the middle of the round. When using a wedge, I don't use them anymore, strike the round with an ax an inch or so from the edge, just to make a mark in it. Rub some dirt in the crack for traction, and then tap your wedge in easy till it grabs. On the Red, White, and Chestnut Oak I have, before I got a Fiskers, I used a box store 4 pound ax and started on the outside of the round, and cut a 3" slab off the side. Just walk around the block cutting off thin slabs. After you get all of the sap wood off the rest should split pretty easy. The sap wood on the outside is the tuffest so you need to break through it first. Hope this helps, Joe.Id like to buy a tool to split 2 foot diameter and bigger rounds (green Oak) in to smaller manageable pieces. I have a craftsman maul now and the thing just bounces out. Ive tried using a pointed wedge and that thing bounces. I would prefer to not noodle the damn rounds as it takes a bunch of time, fuel. I am corn fuzed as to getting a maul or a fiskars 27? I had a 27, 25, and 14 inch hatchet (kindling ) loaded in my online Baileys cart but stopped to ask you folks. am I barking on track or chasing trash?
Chopping Ash?This is sort of a crosspost from another thread I created, but I do have an axe to review that I used, quite extensively today. My Juaregi Basque 2.0 Kg (4.4 lb) Felling axe on a 60cm (~25") haft. This is much shorter than what I'm used to, for felling or cutting the notch I would have preferred something a little longer.
For bucking, I found the length to be pretty good. It was strange first, but it quickly grew on me. The really wide cheeks throw some big o'l chips, so on a log this side, about 8-10 wacks will open a notch on one side. The edge geometry is so well and the weight right that the short handle allows me to put some power behind my strikes without having to lift the axe over my head to swing. The bottom of the haft is narrow and thin, because the head is inserted through the bottom and wedged in the conical top, like a mattocks, so it's a little odd and will take some getting used to. I don't like really big, knobby palm swells, but it'd be nice to have something a little more than this. I may make my own handle for it that makes it a bit longer and with more of a palm swell. This handle is Beech.
For splitting, it can be a little sticky because the edge starts out thin before it fattens up, but with a robust swing with a whip of the wrist pops the wood right open. This was about 6-8" in diameter from top to base, so I have yet to try on anything wider in diameter. So far, I'm impressed.
All in all, I really like this axe and see myself going to it as I continue to process trees axe-only in the coming weeks.
Seen a video a fellow was standing his round in the center of a old tire while spliting. It kept the pieces from falling over when striking.Getting after it today. Pretty wore out at this point View attachment 622531
Chopping Ash?
One of my favorite firewood, it's light and dries fast.Yeah, pretty sure it's Ash, at first I thought it was Green Ash but now I think it's White. The wood grain sure looks like it. It's dead and had no leaves over the summer, so we marked along with other to be dropped.
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