Before or after damage control?
After a ONB, I open the stove dampers-up and get'r blazin for at least a half hour. I do this EVERYDAY.
If I'm gonna catch the place on fire, I want to be awake.
And about every two weeks I throw acouple of beer cans (empty of course
) in when its really cookin.. I was always told this helps with releasing the creosote. Seems to work for me.
Potato peels work too, I've heard.
My box is 20" wide 20" tall and 32" long. I built my stove 14 yrs ago.
The biggest thing that helps mine is keepin the right amount of ashes in the stove. I never clean ALL the ashes out. Unless I'm done for the year.
I fashioned an ash box that sits under the stove and sticks out the front about 4" that has a lidded grate on it. This allows me to just "rake" some of them out while it's still burnin.
Usually by mid October I'm in full burn. It won't go out till april sometime.
I burn all wood. Yes some is better than others. You just GOT to know what works best for ya.
This is however, my first winter burnin some ailanthus. I know, I know its junk wood. But to be perfectly honest. I think it burns hotter and longer than other junk wood. Like sycamore, poplar and silver maple.
I've bin doin my own personal little studies on this.
The biggest difference that I've found, that seems to matter is, when the ailanthus is cut.
I had to clear about a half acre of the crap in the fall of 09 , after the leaves came off.
I hated the idea of just dumpin it. So I cut it, split and let it season.
Now if it's cut in the spring or summer, it's a completely different animal. It seems to go punk before it drys.
Other than the fact it smells kinda like burnt peanut butter, I'm not gonna just let it rot.
Besides, it's the best way to get rid of this invasive monster.