A different way to sharpen a chain.

Arborist Forum

Help Support Arborist Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Trust me...it will get its own place. I just wonder what happened to the Nostradamus of saw chain???

The door hit 'im where the good lord split 'im...

Good riddance. Thaere were a couple other self proclaimed "experts" that I am glad to see gone too... :) Funny how they got their panties in a wad when someone who could not "see the light" questioned their tactics...

:laugh:

Gary
 
10 pages of this thread and what did I get? Well......... I got some more links to carb rebuilding, muffler mods and the free saw link was tremendous!!!!
Thanks to all who posted to make this lengthy quandary a worth while endeavor! :deadhorse: :deadhorse:
 
I can't believe I read all ten pages. Thanks for the Carlton link. Very informative. Some of that other stuff is way too technical for me.
 
10 pages of this thread and what did I get? Well......... I got some more links to carb rebuilding, muffler mods and the free saw link was tremendous!!!!
Thanks to all who posted to make this lengthy quandary a worth while endeavor! :deadhorse: :deadhorse:


Typical of AS...
 
WOW! My head is swimming with dolphins and I haven't even had a beer yet!
If you wanted to see how a chain cuts couldn't you just set up the saw to cut the width of the cut off of the end of a log, basically shaving the end of the log? The only down side is that one side of cutters would not be in wood so it might not act the same as a normal cut would.

Hmmm, has me thinking, you could just use some clear cedar and film it, right? :hmm3grin2orange:
 
Dude...

You need to get out more.

I use a Granberg jig. My chains are very sharp and cut like a dream. If I happen to "rock" a chain, then I use my Granberg 12 volt hand grinder. This combo has produced a lot of chips & noodles.
 
Dude...

You need to get out more.

I use a Granberg jig. My chains are very sharp and cut like a dream. If I happen to "rock" a chain, then I use my Granberg 12 volt hand grinder. This combo has produced a lot of chips & noodles.
Yeah and one day you will find a machine grinder is worth the cost involved the older we get the less time we have and less effort we want to use sharpening chains. My grinder will produce a chain that cuts straight, fast and long in way less time than any method short of using new chains. I don't have any more sore knuckles. I can get one razorsharp with a round file and flat basterd but I can also do the same with my grinder and get drags teeth etc. the same depth and size. I can get them close by hand as well but takes much longer.
 
Last edited:
Whom ever resurrected this thread needs too have his incoming wood angle and The travel speed is the sum of the forward speed vector and the cutting speed vector checked!:dizzy:
 

Latest posts

Back
Top