KiwiBro
Mill 'em, nails be damned.
Looking at some of the European operations, they tend to split into 700mm-1m long billets and then cut those into two or three firewood lengths. Here, we cut the logs into firewood length rings/rounds and then split those.
Is it simply the straight grained wood they have that allows them to split that long? Is it faster to split that way and then cut later?
Has anyone had the opportunity to try the two different methods, or any others, and figure out which is best and under which conditions?
Obviously, for bigger wood or really knotty wood it might be a bit of a hassle to split long, but if the grain will allow it, is it a better way?
Is it simply the straight grained wood they have that allows them to split that long? Is it faster to split that way and then cut later?
Has anyone had the opportunity to try the two different methods, or any others, and figure out which is best and under which conditions?
Obviously, for bigger wood or really knotty wood it might be a bit of a hassle to split long, but if the grain will allow it, is it a better way?