Wow, that is a nice contraption!
HAPPY 4TH OF JULY EVERYONE!
The area in which I live is rich in Revolutionary War history. Several of the mountains my wife and I hike were previously used as lookout points for British ships & troops during the war, and some of the hiking trials were previously used by revolutionary war troops.
Plaques on the road mark the routes of both the British Major John Andre, who met with traitor General Benedict Arnold at West Point (Andre was captured in Sleepy Hollow), and Sybil Ludington. Sybil (our local Paul Revere) was 16 when she rode 40 miles on a rainy night to alert 400 local militiamen (under the command of her father Col Henry Ludington) of the Battle and burning of Danbury CT. Sybil was the oldest of his 12 children, and a statue in Carmel NY commemorates her action.
I've attached a picture of West Point from Mt Taurus in Cold Spring that reflects the strategic importance of that location in controlling the Hudson. NYC is on the skyline (hard to make out), and the Bear Mtn Bridge is at the furthest point where you can see the river.
Hope everyone enjoys the Holiday and appreciates the freedom we have.
There's a lot here, so forgive me if I missed this question. I'm looking for strategies for dealing with wood that has been cut with no regard to placement of knots and forks. I see CtYank does some partial noodling on those pieces. I don't know what exactly that means, so I'll be looking that up in a minute.
I guess it's because these are subdivision trees rather than forest grown, but we don't often get straight grain.
Most of our wood has a lot of limbs/ knots.My daughter and I worked for 45 min on one piece that was forked. Sycamore maybe? She pounded with maul and wedges until she couldn't, then I worked until I couldn't. Back and forth. We tried taking bits off the outside edges etc. We ended up getting both wedges buried, and one is still in there. I got 2 good splits, but it's still too big. My electric chainsaw laughs when i try to noodle this piece.
There's got to be a better way to deal with problem pieces. How do y'all do it?
I know it's better to have a fork/knot at one end vs middle, and I cut the problems out when I can.
We also split around the outside on bigger pieces and look for strategic places in each piece where it's already splitting/ likely to split. I know we're missing something, though. Do y'all toss the hard ones?
Thanks!
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MustangMike not too many frozen days here, although we have cold days. We saw some elm on Saturday. Thanks for the heads up. We'll try a few before we get the whole load. Hopefully it's an elm that will split well.
MountainHigh I was wondering the specifics on partial noodling ie where to determine to put the cuts. I don't see us renting a splitter. My daughter would be mad since she really likes splitting. Thanks!
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Yep - no wrong way to noodle in my book - but as you likely know, just always be cautious watch for saw kickback whenever working with tip of saw - do homework if you're not sure how to treat the tip of your saw. Safety first.Oh ok, so there's no wrong way. I' m just doing whatever is more manageable. Makes sense.
I don't know about the 562xp, but I'm working with an electric 16" and then a gas mucolloch 16" if we can get it going again. Weak i know, but this is pretty new for us.
Chains were sharpened recently. Maybe we'll get the northern tools sharpener this week since I watched a video on that. Then we won't have to wait for the shop to sharpen our chains.
Thanks for the tips.
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mainly when starting the cut but any upward push of saw tip and she can try to push out of cut on you even when burried.I've read about kickback and know the danger area. What I don't know is whether this happens even when nose is buried deep or just mainly when starting a cut.
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Great video Mtn, but I'm going to me your Mother for a moment "Wear some darn gloves, especially when clearing noodles on a running saw!"
Always remember safety first, some of us tend to do some things that someone new to saws should not do. Remember, fingers & toes do not grow back!
Marcy-m, in the price range of your equipment, you should learn to hand sharpen an put your money toward a better saw (not a sharpener). Files are very low cost, and it is not that hard to learn how to sharpen a chain. In fact, it is easier than splitting wood by hand.
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