Vallorbe Racing Cut System

[parrisw]

It's already been around, some of the best names in sq filing have had it in their hands and give'n input on the final design. It is not really designed for a pro filer to use however some may enjoy the simplicity of it, but it is so quick and easy, any monkey on a service truck can pick it up and in very few tries be sq filing with amazing results.

No it doesn't do skip and it is my understanding that it now has two settings, one for Oregon chain and another for all others, which was the main problem I saw in the first design, it was not much of a problem and I had it solved on the one they sent me in only a few minuets at the machine shop.

Later,


PS Chain angles = inside side plate 30°, 10° forward slope on the outside side plate, 34° inside top plate, 32° outside top plate, is the goal and it is my understanding that he is offering other rollers for a faster cut

Wont do skip tooth chain??? That sucks.

 

[Lugnutz]

Is it here yet????

Surely there s a way to modify it to work with skip..or bill...or travis for that mattter.

Really might be interested if it worked for a skip. Perhaps I shall get one to see about modifying on my slow days at work?

 

[Crofter]

Surely there s a way to modify it to work with skip..or bill...or travis for that mattter.

Really might be interested if it worked for a skip. Perhaps I shall get one to see about modifying on my slow days at work?

The indexing slide comes in behind the second and third tooth behind the one you file on so spacing seems critical. I think it would be possible to construct a tongue style stop like what is used on Granberg or Stihl filing jigs that would fit solely behind the tooth you work on so cutter spacing then would not matter.

Basically what it does is lock in the file angles and rotation and all you have to do by eye then, is place the corner of the file at the corner of the tooth which is the easiest part of square filing. If your bar groove is worn you will likely want to rig up some type of clamp that stabilizes the chain to the bar to prevent chatter as you are filing into the cutter not inside out like round filing. 24D could fill you in on what he devised for this.

 

[046]

ahh... so it's technical issues, holding this project back

No it doesn't do skip and it is my understanding that it now has two settings, one for Oregon chain and another for all others, which was the main problem I saw in the first design, it was not much of a problem and I had it solved on the one they sent me in only a few minuets at the machine shop.

 

[Edge & Engine]

ahh... so it's technical issues, holding this project back

No. The jigs themselves are all manufactured and ready to go. It's documentation and legality stuff that is holding things up.

 

[wanab]

Wont do skip tooth chain??? That sucks.

speed cutting and race cutting with skip???

 

[funky sawman]

I want to try one

 

[24d]

Today

Hi Larry,

Have a operators manual that are proven and can be published. We print within some few days.

Enclosing also the insert to the blister package plus a image of the cutter

have anice weekend

Rgds

göran

Instructions

 

[Edge & Engine]

Today





Instructions

Can't view it without being logged into your AOL account. Goran sent me a copy, too. But he told me not to share it publicly yet It still had some typos, maybe he got it finished.

 

[parrisw]

speed cutting and race cutting with skip???

HUUU??? watcha mean???

Reason is I use skip allot, and would be nice for it to work with skip chain.

 

[Haywire Haywood]

HUUU??? watcha mean???

Vallorbe Race Cut System

 

[Edge & Engine]

Vallorbe Race Cut System

The name is actually just to attract attention. It's intended just as much for commercial cutters or firewood cutters as it is for racers.

 

[wanab]

It's intended just as much for commercial cutters or firewood cutters as it is for racers.

really?

i was told the edge was less durable and not desirable for commercial cutting.

i know where my info came from and it was a source high up in the foodchain , where does yours come from?



:monkey:

 

[Scooterbum]

really?

i was told the edge was less durable and not desirable for commercial cutting.

i know where my info came from and it was a source high up in the foodchain , where does yours come from?



:monkey:

Poke..............Poke..........oke:

 

[Edge & Engine]

really?

i was told the edge was less durable and not desirable for commercial cutting.

i know where my info came from and it was a source high up in the foodchain , where does yours come from?



:monkey:

The inventor?/company owner?

 

[Edge & Engine]

The customer group for this US version of full square groung gauge is from fire wood cutters to pro users.

Please note that the full ground sharped chains by ATOP Racing Cut is made for "all types" of customers. The Atop Racing cut name are choosed to draw attention to our product. .

.

 

[SWE#Kipp]

The name is like Stihl using Magnum on some of there saw models in some countries

 

[wanab]

im interested in where this was originally posted?

i agree the name was chosen for marketing purposes.

i was told the edge was less durable and not desirable for commercial cutting.

Originally Posted by Göran Carlström
"The customer group for this US version of full square groung gauge is from fire wood cutters to pro users."


i think this statement speaks to my point. by wording it that way it leaves the door open for it not to be targeted at pros. im sure if your results where less than expected you would be told politely that is not its main intended purpose.


just a hunch.

 

[SWE#Kipp]

The instructions are easy to understand so everybody that can file a chain should b able use this guide !
And it is not race chain in competition terms but for a person that never have cut with anything else than a normal roundfiled chain it might feel like it

i get away with two-three chains under a days (8 hours) cutting in the woods, i bring three chains with me and change when needed as i prefer sharpening at my work bench.

 

[Edge & Engine]

im interested in where this was originally posted?

i agree the name was chosen for marketing purposes.







Originally Posted by Göran Carlström
"The customer group for this US version of full square groung gauge is from fire wood cutters to pro users."


i think this statement speaks to my point. by wording it that way it leaves the door open for it not to be targeted at pros. im sure if your results where less than expected you would be told politely that is not its main intended purpose.


just a hunch.

Well someone's words can be taken however you wish, but I don't see that it's "speaking to your point". Basically, he's saying that it's intended for the entire chainsawing market, from small time cutters to pro users.