Ambull01
Addicted to ArboristSite
I think you'll get it and do fine.
As for the hour;'s drive..only with a trailer, make the trips count. "Noodle" the bigger pieces to make lifting easier. Noodling is, cut piece laying on the ground, cut long ways right down with the grain. You get loooonggg chips then called noodles. Should be easy with a cs590 and a 20 inch bar on normal 16 inch blocked up wood. Also noodle nasty crotches and knots when hand splitting, no sense wearing yourself out and getting frustrated hand splitting when you have a saw. The fiskars flies in good clean straight wood..not so much with crotches and knots, use the saw. the fiskars also comes pre coated with teflon, but it eventually wears off, what I do is lightly spray the axe edge and sides with teflon spray, I get it at home despot, but you can order online as well, makers a big difference in not getting it stuck in a round and aids splitting. Well worth the 4 bucks a can. You can use the same on any axe or maul, helps a bunch, and keep it sharp.
Oh, split inside a tire! And use a low chopping block if possible.
OK, you grok "body armor" it's a good idea, with chainsawing, chaps or cutting pants, helmet, ear muffs, cutting boots..cheapest insurance you can buy, and the best insurance you can get is experience and keeping "situational awareness" as you cut. Biggest thing to remember is wood is always heavy and gravity *always* works, this helps you to read pinch points, etc. Just think, as you look at logs and trees, gravity is working, what happens when you remove wood-chips from cutting- from x location?
Grab some plastic felling wedges, you can use them blocking up big logs, slip them in the cut, the kerf, once past half way through or thereabouts, give em tap, helps to keep the bar from getting stuck.
Happy cutting and burning man, wood heat is the bestus! Try to get at least two years ahead, seasoning wood is like money in the bank accruing interest.
Thank for the the noodling explanation. Heard that term before but never thought to look it up. So that's what people do!
Thanks for the spray teflon tip, I'll definitely try that. I'm starting a notebook with all the pertinent info I think I'll need to keep myself alive cutting firewood. I used to use a 6-8 pound maul. It worked okay but I had a habit of over swinging. Broke a few handles so I bought this huge ugly red monstrosity. I bent that thing but it was indestructible. As for splitting, it really sucked. Probably was too wide and it was too freaking heavy.
Good point. Reading the "wood is always heavy and gravity always works" makes me think of something. How to buck a log that is supported by the ends with pressure or whatever you call in the middle. I'll have to look it up on the BC site tomorrow. May not be able to sleep thinking about it though lol.
Yeah, wedges seem to be almost mandatory. Man I can't wait to get all decked out in my PPE. Maybe a little tree feller belt with plastic wedges, one of those flexible rulers to measure stuff, a protractor to measure my notch, etc. Metro-sexual feller lol
Thanks sir. I would love to have about 3 years worth cut, split and stacked. Then I can be a little firewood scrounger snob and only get hardwoods. I can get wood pallets for free use for kindling and to get the hardwoods to burn.
you need to learn to file, its not that hard and it will make the day go by so much nicer. we will help you with it if you get stuck.
Do you prefer the regular guides or the bar clamp guides?